Membrane skinning for profit

Note for enquiry
Membrane skinning for profit

Mechanical membrane skinning technology from the very beginning until today

What's 'membrane skinning' ?
The removal of the membrane and all connected sinews from the meat surface is called 'membrane skinning'. On the photo you can see cuts from the leg before and after mechanical membrane skinning: During the past 40 years, membrane skinners have conquerred butcheries and industrial meat processing plants - with success!

The recent year's structural changes have completely changed consumer lifestyles. The results: different eating habits and new shopping behavior. The constantly decreasing family size and the increasing number of single households have a big influence on the demand.

The recent year's structural changes have completely changed consumer lifestyles. The results: different eating habits and new shopping behavior. The constantly decreasing family size and the increasing number of single households have a big influence on the demand.

Appetizing meat dish creations in the butcher's display or in the self-service counter tempt to buy.

Appetizing meat dish creations in the butcher's display or in the self-service counter tempt to buy.

It removes membrane with only a very low proportion of lean meat!

It removes membrane with only a very low proportion of lean meat!

With success:

With success:

Membrane skinning for profit
No accessories available.

Documents

MAJA GmbH & Co. KG | PDF-brochure Manual membrane skinners Easy & Easy/1 | Download

PDF-brochure Manual membrane skinners Easy & Easy/1

PDF, 191 KB

MAJA GmbH & Co. KG | PDF-brochure EVM 4004 / 4006 | Download

PDF-brochure EVM 4004 / 4006

PDF, 472 KB

Videos

MAJA GmbH & Co. KG | Video membrane skinning machine EASY | Download Video membrane skinning machine EASY | Download

Video membrane skinning machine EASY

1:58, MP4, 9 MB

Contents: anatomical deboning of the precious meat cuts in their membranes; removing the membranes with the manual membrane skinning machine EASY
MAJA GmbH & Co. KG | Video membrane skinning machine EVM 4004 manual skinning of different cuts | Download Video membrane skinning machine EVM 4004 manual skinning of different cuts | Download

Video membrane skinning machine EVM 4004 manual skinning of different cuts

2:09, MP4, 9 MB

Contents: Membrane skinning of different meat cuts with the manual membrane skinning machine type EVM 4004. Thanks to its cutting width of 434 mm, the complete range of small and big meat cuts can be processed in an ideal way.
MAJA GmbH & Co. KG | Membrane skinning of fillet head ends ESB 4434 V | Download Membrane skinning of fillet head ends ESB 4434 V | Download

Membrane skinning of fillet head ends ESB 4434 V

2:28, MP4, 7 MB

Contents: Automatic remove of membranes from fillet head ends with the combined conveyorized membrane skinning and derinding machine type ESB 4434 V. For the smooth processing of the sensitive fillet cuts, the machine is equipped with an air-filled pressure roller.
MAJA GmbH & Co. KG | Video MAJA Membrane Skinning Technology | Download Video MAJA Membrane Skinning Technology | Download

Video MAJA Membrane Skinning Technology

5:09, MP4, 14 MB

Contents: Anatomic deboning of meat cuts, preparation for membrane removal by MAJA Membrane Skinning Machines, type EVM.
MAJA GmbH & Co. KG | EVM 4004 beef neck tendon skinning | Download EVM 4004 beef neck tendon skinning | Download

EVM 4004 beef neck tendon skinning

2:10, MP4, 3 MB

Content: Membrane skinning of beef neck tendon with the MAJA membrane skinner type EVM 4004
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